Eastcott is a small family-run, single 6 acre vineyard and winery in West Devon, specialising in internationally recognised sparkling English wines. These are all made using the traditional method of bottle fermentation, where ageing on the lees adds to the complexity of the flavour. In good years we may also make a small amount of still wine. We are passionate about the grapes we grow and the wine we make.
This passion has been rewarded every year since we began selling wine with success in UK competitions. More recently we have received Medals in the International Wine & Spirit Challenge (Bronze 2016), the International Wine Challenge (Silver 2014, Bronze 2016), and from the Decanter World Wine Awards (Bronze 2014).
We are keen to share our enthusiasm and knowledge. Our main sales outlet is direct from the Winery so customers can see where our wine is made and we can guide you through our range.
We will be showcasing our range of delicious wines at a number of events throughout the region during 2018. Do come and see us!